Sunday, 15 December 2013

#9: The Science of Good Cooking (Cook's Illustrated Cookbooks)

http://ecx.images-amazon.com/images/I/51yb6KWMc5L._SL160_PIsitb-sticker-arrow-dp,TopRight,12,-18_SH30_OU01_.jpg




The Science of Good Cooking (Cook's Illustrated Cookbooks)

The Editors of America's Test Kitchen and Guy Crosby Ph.D

Ranking has gone up in the past 24 hours 107 days in the top 100

4.8 out of 5 stars(474)



Buy new: $40.00 $24.00

61 used & new from $21.79



(Visit the Best Sellers in Books list for authoritative information on this product's current rank.)



via Amazon.com: Best Sellers in Books http://www.amazon.com/Science-Cooking-Cooks-Illustrated-Cookbooks/dp/1933615982/ref=pd_zg_rss_ts_b_books_9?ie=UTF8&tag=sentfromm-20

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