Wednesday, 4 April 2018

Nonfiction: What’s a Zucchini? And Other Questions Americans Once Asked

https://ift.tt/eA8V8J

Daniel Stone’s “The Food Explorer” tags along with a world-traveling Gilded Age botanist whose agricultural discoveries changed the American diet.

via NYT > Books https://www.nytimes.com/2018/04/04/books/review/food-explorer-daniel-stone.html?partner=rss&emc=rss

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