Tuesday, 7 August 2018

Nonfiction: In France, an American Woman Learns the Butcher’s Trade

https://ift.tt/eA8V8J

After apprenticing in a Gascon village, Camas Davis returned home with an appreciation of “life, death and dinner.” “Killing It” tells her story.

via NYT > Books https://www.nytimes.com/2018/08/07/books/review/camas-davis-killing-it.html?partner=rss&emc=rss

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