Monday, 29 July 2019

Natural Wines, Explained

https://ift.tt/eA8V8J

Alice Feiring’s new book takes a deep dive into the additive-free world of winemaking.

via NYT > Books https://www.nytimes.com/2019/07/29/dining/drinks/natural-wine-for-the-people-book-alice-feiring.html?emc=rss&partner=rss

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