Tuesday, 20 August 2019

It’s Not Always Excellent to Be Jamie Oliver

https://ift.tt/eA8V8J

Twenty years after he vaulted to fame, the brash British chef, TV star and cookbook author has lost his restaurant empire — but not his taste for hard work.

via NYT > Books https://www.nytimes.com/2019/08/20/dining/jamie-oliver.html?emc=rss&partner=rss

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