Tuesday, 21 July 2020

Zooming In on Bill Buford’s Latest Obsession

https://ift.tt/eA8V8J

The author spent more than a decade seeking the heart of French cuisine for his new book, “Dirt.” But in quarantine, he just wants to make the perfect chicken.

via NYT > Books https://www.nytimes.com/2020/07/21/dining/bill-buford-dirt-book-chicken-recipe.html

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