Monday, 7 May 2018

Front Burner: A Deeper Understanding of Halal

https://ift.tt/eA8V8J

A new book by two American scholars, Febe Armanios and Bogac Ergene, looks deeply into halal food and more.

via NYT > Books https://www.nytimes.com/2018/05/07/dining/halal-food-book.html?partner=rss&emc=rss

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